Drop-Box Open 24/7

·

9407 Longvale Dr, North Austin

Austin Restaurant Services

Your Restaurant Kitchen,
Always Sharp.

On-site knife sharpening built for Austin commercial kitchens. Scheduled programs, volume pricing, and same-day service — so your team has the edge they need before every service.

Call (512) 791-6572Book a Kitchen VisitText for a Quote
130+
Five-Star Reviews
$6
Per Knife (Volume)
45min
Avg. Kitchen Visit
24hr
Turnaround

Who We Serve

Every type of Austin
commercial kitchen.

Fine Dining
Japanese, French, modern American
Steakhouses
Heavy-use carving & boning knives
Hotels & Resorts
Multi-outlet knife programs
Food Trucks
Quick turnaround, compact service
Catering Companies
Event prep, large volume runs
Ghost Kitchens
Flexible scheduling, any location

Service Programs

Three ways to work with us.

Most Popular

Scheduled Maintenance

Weekly / Bi-Weekly / Monthly

Set it and forget it. We show up during your off-hours, sharpen every knife in your kitchen, and leave before service starts. You never think about dull knives again.

  • Custom schedule around your hours
  • Consistent edge on every knife
  • Priority booking guaranteed
  • Flat-rate monthly billing
Build a Program
On Demand

On-Site Mobile Service

Same-day available

Need a sharp edge before tonight's service? We come to your kitchen, sharpen on-site, and have your knives back in use in under an hour — no shipping, no downtime.

  • Same-day for urgent needs
  • 20–30 knives in 45–60 min
  • Works during prep or off-hours
  • No knife leaves the kitchen
Book a Visit
New Kitchen

Full Fleet Assessment

One-time deep service

Taking over a kitchen or opening a new concept? We assess, sharpen, and notate your entire knife inventory. Every blade profiled, every edge set correctly.

  • Full inventory documentation
  • Chip & tip repair included
  • Recommended replacement flags
  • Starter maintenance quote
Get a Quote

Transparent Pricing

No hidden fees.

One-time visits billed per knife. Program clients get volume pricing on every visit. Chip and tip repair always included.

Knife Type
Size
One-Time
Program Rate
Chef knife / Santoku
7"–10"
$10–$15
$7–$10
Boning / Fillet
5"–7"
$10
$6–$8
Bread knife
Full
$15
$10
Cleaver / Slicer
Full
$18
$12
Paring knife
Under 3"
$8
$5
Sushi / Yanagi
Full
$20
$15

* Program pricing requires a minimum 15-knife visit. Volume discounts increase with knife count. Contact us for a custom quote.

Why Austin Chefs Choose Us

Built for kitchens that can't afford downtime.

100% Satisfaction Guarantee

Not happy with an edge? We come back and re-sharpen at no charge. No questions, no paperwork.

Off-Hours Service

We schedule around your operation — before service, after close, or during slow midday hours.

Knives Last Longer

Proper whetstone sharpening removes less metal than grinding. Your $200 chef knife stays in rotation longer.

Austin's Top-Rated

130+ five-star Google reviews. The most-reviewed mobile sharpening service in the Austin metro.

The Full Picture

Professional Knife Sharpening for Austin's Restaurant Scene

Austin's restaurant scene moves fast. Whether you're running a South Congress concept, a Domain hotel kitchen, or a BBQ joint in East Austin — your team deserves edges that perform. Dull knives slow prep, increase fatigue, and raise injury risk. We fix that.

Hand-Sharpened on Japanese Whetstones

We don't use belt grinders or pull-through sharpeners that ruin edge geometry. Every knife in your kitchen gets hand-sharpened on progressive Japanese whetstones — the same technique used by the best knife shops in the world. The result is a longer-lasting, more refined edge that actually performs.

Volume Pricing That Makes Sense

Most restaurant kitchens run 20–60 knives. At $6–$10 per knife on a program, a full monthly sharpening service for a mid-sized kitchen runs $120–$300 — less than one hour of labor savings from faster prep. The math is straightforward: sharp knives pay for themselves.

Serving All of Austin

Downtown Austin, South Lamar, East 6th, the Domain, Mueller, Cedar Park, Round Rock, Pflugerville, Georgetown, Leander, Kyle, Buda, New Braunfels — if your commercial kitchen is in the Austin metro, we come to you. No shipping. No drop-off required. Just sharp knives ready before service.

Common Questions

Restaurant knife sharpening FAQ

Do you offer scheduled knife sharpening programs for Austin restaurants?
Yes. We offer weekly, bi-weekly, and monthly programs built around your kitchen's schedule. We come to you during off-hours — before service, after close, or during slow prep windows — and have every knife sharp before your team needs them. Contact us for a custom program quote.
What's the pricing for restaurant or commercial kitchen knife sharpening?
Volume pricing starts at $6/knife for regular program clients. One-time on-site visits run $8–$20 per knife depending on size and type. We also offer flat-rate monthly program pricing for predictable budgeting. Text or call for a custom quote specific to your knife count.
How long does a kitchen visit take?
Most restaurant kitchens with 20–30 knives take 45–60 minutes on-site. Larger inventories run up to 90 minutes. We sharpen by hand on Japanese whetstones — not rushed on a belt grinder — so every edge gets the proper time it needs.
Do you sharpen specialty knives like yanagi, sujihiki, and meat cleavers?
Yes. We sharpen Japanese single and double-bevel knives, German-style chef knives, sushi knives, cleavers, boning knives, bread knives, and more. We understand the specific edge angles and steel requirements for each type.
What areas of Austin do you serve?
We cover the full Austin metro: Downtown, South Lamar, East Austin, the Domain, Cedar Park, Round Rock, Pflugerville, Georgetown, Leander, Kyle, Buda, and New Braunfels. Mobile service means we can reach any commercial kitchen in the region.
Can you service a kitchen with 50+ knives?
Absolutely — large inventories are our specialty. We can handle 50–100+ knives in a single visit. For very large operations (hotels, resorts, catering companies), we schedule multiple visits or bring additional sharpening capacity. Contact us to scope out your kitchen.

Ready to sharpen your
Austin kitchen?

Call, text, or book online. We'll confirm availability within the hour and build a program around your kitchen's schedule.

Call (512) 791-6572Text for a Custom Quote

Serving Austin, Cedar Park, Round Rock, Georgetown, Leander, Pflugerville, Kyle, Buda & New Braunfels